The past few years have seen an explosion of restaurants in Manchester, taking in cuisine from all over the world. Japanese restaurants have proved particularly popular, with sushi and teppanyaki-style food available in all corners of the city. The only problem is choosing where to go first. Fear not, we’ve done the hard work for you. Here are the best five Japanese restaurants in Manchester.
Shoryu are clearly doing something right. It’s by far the busiest space in Piccadilly Gardens’ restaurant sector, with delightfully helpful staff and some of the most well-made -not to mention most mouth-watering – Japanese dishes in the North.
The teppanyaki style of Japanese cooking has a chef using an iron griddle in front of diners, often performing theatrics to entertain the diners. This can be entertaining at times but runs the risk of detracting from the food itself. Teppanyaki’s aim is to bring this long-established style of cooking back to its more credible and sophisticated roots. And it works. The atmosphere is electric, every seat full of delighted diners. It’s far and away one of the most upbeat places in Manchester, with everyone full of the high spirits that only comes from being part of something special.
Yuzu don’t do sushi but they do raw fish and rice, just not wrapped up for you – here they serve sashimi donburi-style, with the seafood fanned out over a bowl of lightly dressed rice and shaved radish. The rest of the small menu focuses on simple Japanese classics – fried tofu, udon noodles, rice bowls – executed well, with minimum fuss and one or two specials to keep things interesting.
Stow is a new fire-based restaurant on Bridge Street in Manchester, from the team behind Trof.
Merseyway is built on giant stilts over the river Mersey – hence the name! It was one of the first shopping centres to open in 1965 and was refurbished in 1995. Merseyway are proud of their heritage and their role in continuing to attract visitors to Stockport. They strive to live up to the brand promise “famous brands, fabulously close”.
Millington Hall Farm is a one of a kind destination offering field to fork dining alongside learning experiences that will stay with you long after your visit.
MAYA is a high-end new restaurant on the corner of Canal Street and Chorlton Street in central Manchester.
Popular craft bakery, selling freshly baked goods on Manchester’s King Street.
Perfect for families, dive into the stories of the oceans’ most fascinating residents, including clownfish, stingrays, sharks and sea turtles.
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Charcoal grill yakitori supper club held in a beautiful Tokyo-style backstreet cafe in the North Quarter.
Long-standing restaurant on Albert Square in Manchester, now in its sparkly new street-level location.
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