Flavours of Manchester – A Taste of Two Cities

Carmel Smickersgill, Tours & Activities Editor

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Food & Drink Tour of Manchester & Salford : A Taste of Two Cities

Until 31 December 2030

Always double check opening hours with the venue before making a special visit.

Group Day
Food & Drink Tour of Manchester & Salford : A Taste of Two Cities
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Flavours of Manchester are a new and innovative name on the food and drink tour scene. They offer bespoke themed walking tours, spotlighting certain areas of both Manchester and Salford’s culinary landscape. Join them for an alternative view into two cities, through your tastebuds, curiosity and feet. 

Often referred to as the other, the second, the one over the river, Salford is rapidly becoming a hive of cultural experience. Discover this for yourself with the Taste of Two Cities tour, where you’ll venture through both Salford and Manchester exploring what edible links can be terraced across the river.

The Cream of Manchester
Food & Drink Tour of Manchester & Salford : A Taste of Two Cities

Alongside the taste of two cities tour, Flavours of Manchester offer three other foodie experiences. Starting with one of the pivotal moments in Manchester’s history, the industrial revolution. Familiarly known as Cottonopolis, the cotton trade fuelled a powerful time of change in the city which can be traced through what people were eating and the foodie movements that started through it as much as its financial and social legacy. 

Vegan and Vegetarian
Food & Drink Tour of Manchester & Salford : A Taste of Two Cities

The Innovation, Inspiration and Intellect tour combines some of the more cutting edge sides of Manchester’s restaurant scene with pioneering thinkers, provocateurs and intellectuals who’ve left a mark on the city. 

Veganism and vegetarianism is at an all-time high, but it often goes unmentioned that the British vegetarian movement started in Manchester. The city has a rich history of choosing to abstain from consuming animals and you can enjoy the creative, mouth-watering, inventions that the seed of an ideology has led to. Check out the Green Quarter tour, for a plant-based culinary journey which will leave you wondering why we bother with meat at all, when everything else tastes so good. 

Mancunian Ice Tea
A Mancunian Ice Tea. Food & Drink Tour of Manchester & Salford : A Taste of Two Cities

All the Flavours of Manchester tours last around 3.5 to 4 hours and feature 5 food dishes as well as two alcoholic beverages (non-alcoholic options are available). With this in mind, arrive hungry and ready to learn a bit about Manchester and Salford’s history as well as the origins of the dishes you try. You can go to either a lunchtime or evening session of the tours. All ages are welcome and under 18’s can attend at a discounted price. The guides adopt an attitude of touring whatever the weather, so be prepared for Manchester’s typical climate. 

Where to go near Flavours of Manchester – A Taste of Two Cities

Manchester
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Kargo MKT

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Asap Coffee Interior/ Counter
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ASAP Coffee

If you’re looking for quality coffee and a decadent brunch in a setting that nails the Northern Quarter brief, you’d struggle to do better than ASAP Coffee.

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George Street Chapel

This beautifully restored former Independent Methodist Chapel in the heart of Oldham is as much a creative hub as a heritage landmark.

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Pho Cue

Family-run Vietnamese restaurant in Chinatown. Prepare to queue for Pho Cue.

Come to Swithens Farm for a great family day out in Leeds. Our farm has plenty to offer whatever age you are!Swithens Farm is a working farm. For many years now Ian and his wife Angela have built a following that they welcome in all year around. We now have a farm shop, café, playbarn and petting farm. When we first opened we only had the usual farm animals – cows, pigs, sheep, chickens and it was free entry. We now have llamas, alpacas, meerkats, rabbits, guinea pigs, donkeys and a pony.On the working farm, we breed our own cows, pigs and sheep and we sell the meat through the farm shop and the café. If you buy a sausage sandwich from the café the sausage will be from the butcher who has made the sausage by hand using our own pork. We also produce our own free-range eggs.
Leeds
Swithens Farm

Swithens Farm is a working farm. For many years now Ian and his wife Angela have built a following that they welcome in all year around.

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The Chequers Inn

The Chequers Inn is a 16th century, family-run, traditional country inn with an impressive dining space. The Peak District at its best.

Testbed Main Space
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TESTBED

TESTBED is a newly renovated 10,000 sq foot event venue in Leeds that offers endless possibilities for creating unique and inspiring experiences.

Manchester
Restaurant
Salt & Pepper

Chinese inspired British food in the centre of Manchester, backed up by plenty of well-deserved local hype.

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