Stow is a new fire-based restaurant on Bridge Street in Manchester, from the team behind Trof.

Merseyway is built on giant stilts over the river Mersey – hence the name! It was one of the first shopping centres to open in 1965 and was refurbished in 1995. Merseyway are proud of their heritage and their role in continuing to attract visitors to Stockport. They strive to live up to the brand promise “famous brands, fabulously close”.

Millington Hall Farm is a one of a kind destination offering field to fork dining alongside learning experiences that will stay with you long after your visit.

MAYA is a high-end new restaurant on the corner of Canal Street and Chorlton Street in central Manchester.

Popular craft bakery, selling freshly baked goods on Manchester’s King Street.

Perfect for families, dive into the stories of the oceans’ most fascinating residents, including clownfish, stingrays, sharks and sea turtles.

Set in the beating heart of Manchester’s Northern Quarter, Off The Square is state-of-the-art music and events space that plays host to live gigs as well as club nights.

SEESAW is a co-working space, events venue and café. 

A Rat Pack-style restaurant with of live music and upscale Italian-American dining, and strictly no phones.

Charcoal grill yakitori supper club held in a beautiful Tokyo-style backstreet cafe in the North Quarter.

Long-standing restaurant on Albert Square in Manchester, now in its sparkly new street-level location.

Swerve the queues at Manchester Airport, while enjoying food and drink curated by The French’s Adam Reid.